Home Desserts Easy No-Bake Pumpkin Cheesecake Recipe

Easy No-Bake Pumpkin Cheesecake Recipe

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This no-bake pumpkin cheesecake is SO GOOD. And it’s certainly clean to make! Whip it up within the night, positioned it inside the refrigerator in a single day and it will be prepared to go whilst you want it. No want to bake it! It genuinely best desires an excellent 3 or 4 hours inside the fridge, so you can even make this recipe at the day you want it. Just positioned it inside the refrigerator and overlook approximately it!

Ingredients :

CRUST

  • 1-1/2 cups graham cracker crumbs
  • 2 teaspoon sugar
  • 1/3 cup melted butter
  • 1/2 teaspoon cinnamon

FILLING

  • 16 ounces cream cheese, softened (2 BLOCKS)
  • 1/2 cup sugar
  • 1/2 cup brown sugar
  • 1 (15 ounce) can pumpkin puree (ABOUT 2 CUPS MINUS 2 TABLESPOONS)
  • 1 teaspoon vanilla extract
  • 1 Tablespoon pumpkin pie spice
  • 16 ounces whipping cream (35%) (473 ML)

Instructions :

CRUST

1 Combine the graham cracker crumbs, sugar and cinnamon, then add the melted butter. Mix together until combined.
2 Pour the crumbs into a spring form pan and press them into an even layer covering the bottom. Refrigerate for at least 30 minutes to 1 hour.

FILLING

1 Using an electric mixer, beat together the cream cheese, sugar and brown sugar until creamy.
2 Add the vanilla, pumpkin pie spice and pumpkin puree. Continue beating until fully mixed.
3 In a separate bowl, beat the whipping cream until stiff peaks form.
4 Fold the whipped cream into the pumpkin mixture. Continue folding and stirring gently until the colour is consistent and the mixtures are fully combined.
5 Pour the filling onto the chilled crust. Spread it out evenly and smooth the top with a butter knife or spatula.
6 Cover the cheesecake with aluminum foil or plastic wrap. Place the springform pan on a plate (it will leak a little bit), then refrigerate for 4 hours or overnight.
7 Use a thin knife to cut around the entire edge of the springform pan to help release the cheesecake. Then carefully remove it from the springform pan.
8 Serve with whipped cream. Sprinkle with additional cinnamon or pumpkin pie spice.

Source by https://onelittleproject.com/no-bake-pumpkin-cheesecake/