Home Easy Recipes Juicy Grilled Pork Chops

Juicy Grilled Pork Chops


These Juicy Grilled Pork Chops are full of flavor and flawlessly charred. They’re soaked in a simple brown sugar rub to add a touch of sweetness.

Ingredients :

  • 4 bone-in pork chops
  • 2 tablespoons olive oil
  • 2 tablespoons brown sugar
  • 1 teaspoon salt
  • 1/2 teaspoon fresh ground black pepper
  • 1/2 teaspoon paprika, sweet or smoked
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder

Instructions :

1 Pat dry pork chops with paper towels.
2 Brush pork chops with olive oil; set aside.
3 In a small mixing bowl, stir together brown sugar, salt, pepper, paprika, garlic powder and onion powder.
4 Rub the dry mix all over the pork chops. Transfer pork chops to a resealable bag or mixing bowl; cover and refrigerate for 2 hours, and up to 24 hours.
5 Preheat an outdoor grill to 400˚F – about medium to medium-high. Rub your grill grates with oil.
6 Remove pork chops from bag. Spray with cooking spray or add a drizzle of olive oil.
7 Transfer pork chops to grill; grill, covered, for 7 to 10 minutes per side, or until internal temperature reaches 145˚F. Do not overcook.
8 Please use an instant read thermometer to check for doneness. Thicker pork chops will need longer to cook.
9 Remove from grill; let stand 5 minutes.
10 Serve.

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